Craft Breww City's No. 2 Cheeseburger

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In honor of National Cheeseburger Day, The Nine invited Craft Breww City to come in the FOX 2 Cooking School and share a cheeseburger recipe. This recipe for their No. 2 Cheeseburger comes courtesy of Chef Mark Strasberg and Curtis Nordeen, director of the restaurant's operations. 
 
INGREDIENTS
7.5oz burger
1/8 cup caramelized onion
1/4 cup arugula
2 slices Swiss
2 slices bacon
1 oz. dijonnaise
Salt and pepper
Fries
 
Season Burger with salt and pepper, cook to desired temperature. Toast bun on flat top with butter. Dress top bun in this order, Dijonaisse, arugula. Dress burger in this order Swiss, caramelized onion bacon. 
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