(WJBK) - Big Rock Chophouse will be opening for Thanksgiving this year for the first time ever. They are also bringing back their popular "Thanksgiving to Go" catering meal.
You can grab a meal there on Thanksgiving from noon to 7 p.m., or check out its catering to ease your cooking stress this season.
Executive Chef Eric Voigt from Big Rock Chophouse joined us in the FOX 2 Cooking School to tell us more about their food, and to show us how they make their sweet potato casserole. You can hear from him in the video player above, and get his recipe here.
For more information on their catering, click here.