(WJBK) - If your family is wanting to put a twist on Thanksgiving this year, why not think of a cultural twist.
Chef Preeti Sidhu joined us in the FOX 2 Cooking School with a new recipe to celebrate the holiday. She's known for her Indian food pop-ups around the metro area.
She showed us how to make a stuffed, roasted chicken, called Murgh Musallam. You can watch as she prepares the dish in the video player above, and get her recipe here.