Empire Kitchen Serves up Scottish Salmon and Couscous

Empire Kitchen and Cocktails Chef Aaron Lowen joined us on The Nine to make Scottish Faroe Island salmon and Israeli couscous salad, dressed with baby kale. Watch in the video player above. 

CLICK HERE FOR THE RECIPE

Empire has now been open for a year in Brush Park. It is a downtown favorite especially before going to the theater or a sporting event or concert due to the fantastic location on Woodward and Erskine Street.

This summer every weekend there will be a DJ, along with a brand new patio.

Learn more and see the menu at empirekitchenandcocktails.com. 

Empire Kitchen & Cocktails
3148 Woodward Ave, Detroit
For reservations: empirekitchenandcocktails.com or (313) 315-3131