Fredi Bello, known better as Fredi the PizzaMan, has been serving up original meals based on traditional Italian ingredients and recipes for years out of his eatery in Melvindale. And he's always innovating, looking to bring customers a combination of high-quality food and great service.
He dropped by the Fox2 Kitchen Saturday morning to showcase some of his favorite pizza recipes and to introduce a new creation that combines goulash with a bread bowl. He's taking suggestions for a name from the public, but for now has settled on calling it the Lions Super Bowl.
"So when you take a bite of it, it'll be like that feeling you'll get when the Lions make the Super Bowl," he said.
Watch the video above, follow the recipe, and click here for more information or to find Fredi the PizzaMan on multiple social media platforms.
Goulash Bread Bowl (a.k.a the "Lions Super Bowl")
- 10 lbs. of onions
- 2 lbs. of green peppers (Red or yellow works as well)
- 2 whole tomatoes
- Ground beef ( optional if vegetarian) also ground turkey works as well
- 3 oz. salt
- 1 ounce black pepper
- Any spaghetti sauce( added)
- Everything is chopped and sautéed till golden brown, add ground beef( cooked), add sauce, let simmer, then add cooked elbow macaroni and mix.