Recipe: Baby back ribs on the grill

This baby back rib recipe can be made on the grill or in the oven.

Sheet pan soup with Crowded Kitchen
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The mother-daughter duo behind Crowded Kitchen stopped by Good Day Detroit to make a super green sheet pan soup with pesto grilled cheese croutons. For more on Crowded Kitchen visit, crowdedkitchen.com.

Satisfy your sweet tooth without sugar!
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If you're trying to cut back on sugar but aren't ready to give up your favorite desserts, you're in luck! Author and lifestyle coach Christine Trimpe joined us in the kitchen to prove that "healthy" and "delicious" can live on the same plate. Check out her book "Sugarfreed" for more information. 

Sunda New Asian opens in Detroit
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Sunda New Asian is located at 33 W. Columbia Street in Detroit. For more visit, sundanewasian.com/detroit.

313 Day inspired happy hour at Gilly's Clubhouse
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Gilly's Clubhouse is hosting a special happy hour for 313 Day on March 13th. For details and more visit, gillysdetroit.com.

Learn to make Samoa Fried Ice Cream
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The Girl Scouts teamed up with Mojave Cantina in Clawson for a one-of-a-kind treat. They've turned the iconic Samoas into a homemade fried ice cream. 

Get a free slice of pie on Pi Day from Grand Traverse Pie Company
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Looking for a delicious way to celebrate Pi Day on Saturday, March 14? Chris Perras, Vice President of Grand Traverse Pie Company, joined us in the kitchen to showcase their signature ABC Michigan Fruit Pie. In honor of the holiday, Grand Traverse Pie Company is offering a free slice of ABC Crumb Pie with any purchase all day Saturday!

O'Mara's Restaurant shows us how to make Dublin Chicken
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Looking to elevate your St. Patrick’s Day celebration? Kevin J. O’Mara, owner of O’Mara’s Restaurant in Berkley joined us in the Fox 2 kitchen to share an Irish favorite: Dublin Chicken. Visit OMarasRestaurant.com for more information.

Meatless Monday: Kale Caesar wrap
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Que Rice of Cooking with Que and The Kitchen by Cooking with Que demonstrates how to make a kale Caesar wrap for Meatless Monday. The Kitchen By Cooking with Que is located at 6529 Woodward Avenue in Detroit. For more visit, thekitchenbycwq.com.

Cooking with The Great Greek Mediterranean Grill
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The Great Greek Mediterranean Grill has several locations in Metro Detroit. For more visit, thegreatgreekgrill.com.

Brunch with Savoy
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Savoy is hosting a special jazz brunch on Sunday, March 15th at noon. Savoy is located at 17131 E. Warren Avenue in Detroit. For details and more visit, savoydetroit.com.

Detroit Chef Craig Lieckfelt brings pop up to The Apparatus Room
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Detroit Chef Craig Lieckfelt brings pop up to The Apparatus Room for several dates during the month of March. For more visit, detroitfoundationhotel.com/chefs-table/.

The Whiskey Six is participating in Grosse Pointe Restaurant Week
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Chef Maximos Ropotos and Chef Yianni Tasios from The Whiskey Six join us with Abigail Turnbull Barroso from the Grosse Pointe Chamber of Commerce. They gave us the details about Grosse Pointe Restaurant Week, which runs March 1 - 7.