Nutritious power bowls using super foods with Chef Kelli Lewton
Kelli is the chef and owner of 2 Unique Caterers & Event Planners and Purefood2U.
Kelli is the chef and owner of 2 Unique Caterers & Event Planners and Purefood2U.
Nutritious power bowls with Chef Kelli Lewton
Kelli is the chef and owner of 2 Unique Caterers & Event Planners and Purefood2U.
Kelli is the chef and owner of 2 Unique Caterers & Event Planners and Purefood2U.
Zoup! opens 100th location
Eric Ersher and Chef Christina Trecapelli from Zoup! join us in the FOX 2 Cooking School.
Eric Ersher and Chef Christina Trecapelli from Zoup! join us in the FOX 2 Cooking School.
Zoup! opens 100th location
Eric Ersher and Chef Christina Trecapelli from Zoup! join us in the FOX 2 Cooking School.
Eric Ersher and Chef Christina Trecapelli from Zoup! join us in the FOX 2 Cooking School.
Jolly Pumpkin opening Royal Oak location
Grant Forshee and Keith Martin from Jolly Pumpkin join us in the FOX 2 Cooking School.
Grant Forshee and Keith Martin from Jolly Pumpkin join us in the FOX 2 Cooking School.
Jolly Pumpkin opening Royal Oak location
Grant Forshee and Keith Martin from Jolly Pumpkin join us in the FOX 2 Cooking School.
Grant Forshee and Keith Martin from Jolly Pumpkin join us in the FOX 2 Cooking School.
United We Brunch on Saturday offers Detroit brunch tour
Greg Mudge, owner of Mudgie's, prepares sausage gravy.
Greg Mudge, owner of Mudgie's, prepares sausage gravy.
Srodek's potato pancake recipe
Maggie Srodek joins us in the FOX 2 Cooking School.
Maggie Srodek joins us in the FOX 2 Cooking School.
Pretzel Bell prepares salmon and lentils
Mike Trombley joins Fox 2 to make salmon and lentils.
Mike Trombley joins Fox 2 to make salmon and lentils.
Ocean Prime chef prepares king salmon, halibut dish
Ocean Prime Executive Chef Sean Force and Sous Chef Chris Mayer join Fox 2.
Ocean Prime Executive Chef Sean Force and Sous Chef Chris Mayer join Fox 2.
Beyond Juice and Eatery's power date bites
Elliott Disner and Robert Esslinger joined us on The Nine to tell us more about their juices.
Elliott Disner and Robert Esslinger joined us on The Nine to tell us more about their juices.
Andiamo's bottomless pasta bowls every Monday for $11.95
Andiamo Chef Jim Oppat joins us in the FOX 2 Cooking School.
Andiamo Chef Jim Oppat joins us in the FOX 2 Cooking School.
Ferndale restaurant Voyager prepares shrimp toast with white BBQ sauce
Joining Fox 2 are co-executive chefs Justin Tootla and Jennifer Jackson from Voyager.
Joining Fox 2 are co-executive chefs Justin Tootla and Jennifer Jackson from Voyager.
Restaurant, organization team up to create human human trafficking safe house
Leadership Oakland is raising money to create a safe-house for survivors of sex trafficking in the Detroit area.
Leadership Oakland is raising money to create a safe-house for survivors of sex trafficking in the Detroit area.
Naked Fuel prepares smoothie bowls
Natasha Hermiz of Naked Fuel joins Fox 2.
Natasha Hermiz of Naked Fuel joins Fox 2.
The Conserva chef prepares jumbo prawns
The restaurant is open 4 p.m. to midnight Tuesday through Saturday, located at 201 E. 9 Mile in Ferndale.
The restaurant is open 4 p.m. to midnight Tuesday through Saturday, located at 201 E. 9 Mile in Ferndale.
Busch's Market opening restaurant in Canton
J.B.'s Smokehouse's Rebecca Wauldron joined us in the FOX 2 Cooking School to tell us more about the new restaurant.
J.B.'s Smokehouse's Rebecca Wauldron joined us in the FOX 2 Cooking School to tell us more about the new restaurant.
Intu Tea prepares green tea chicken noodle soup
Intu Tea is located in Detroit's Eastern Market.
Intu Tea is located in Detroit's Eastern Market.
Detroit's New Center Eatery offering free waffles on International Waffle Day
Chef Terez Dunklin and Johnny Cannon from New Center Eatery join us in the FOX 2 Cooking School.
Chef Terez Dunklin and Johnny Cannon from New Center Eatery join us in the FOX 2 Cooking School.
Wok Asian Bistro's Bulgogi Beef Street Taco recipe
Wok Asian Bistro owner Greg Richards joins us in the FOX 2 Cooking School.
Wok Asian Bistro owner Greg Richards joins us in the FOX 2 Cooking School.