Chef Jim Oppat from Andiamo joined us in the FOX 2 Cooking School to show us how to make a veal and mushroom ragout.
Learn how to make veal and mushroom ragout with a chef from Andiamo.
FOX 2 News Weekend
Granite City Brewery will be celebrating Oktoberfest for three weekends in a row coming up.
The Michigan Institute of Urology is hosting its annual Men's Health Event on Saturday, Sept. 21.
Chef Esmeralda Gomez and Jesus Gandarilla from Gran Castor joined us on Mexico Independence Day to share some recipe staples with us.
Dr. Michael Lutz from the MIU Men's Health Foundation joined us on The Nine to tell us more about the event, along with Chef Ryan Kendall to make a healthy sloppy joes recipe.
Chef Esmeralda Gomez and Jesus Gandarilla from Gran Castor joined us on Mexico Independence Day.
Executive chef Natasha Vitti from The Whitney shows us how to make a lobster bake, while talking about the restaurant's upcoming Cityfest celebration.
General manager Thomas Rossana and Chef Alex Farhat join us on The Nine to tell us more about the restaurant and their food.
More than two dozen of the area's finest restaurants and wineries will be offering a signature bite and pour at the 16th Annual Vine and Dine event.
Chef Devon Follbaum from Fleming's Prime Steakhouse & Wine Bar makes a surf and turf ahead of the 16th Annual Vine and Dine.
Famous Dave's pitmaster Kaycee Schmidt joined us on The Nine to show us how to make chili with a twist.
Jai and Robert Griggs joined us on The Nine to tell us more.
Megan Ackroyd from Ackroyd's Scottish Bakery joined us on The Nine to show us how it's done.
Shellie Lewis from Old Shillelagh joined us on The Nine for some vegan cooking, along with Kim Korona who organized the festival.
Kimmie Horne, who will be a judge at Taste of Southfield, joined us on The Nine to tell us more, along with Regency Manor's chef Ivon Shangi.
Chef Jared Reihemer joined us on The Nine to tell us about their new menu.
You can try some of the best wines, craft brews and food around this weekend at the Northville Food & Wine Festival.
Make Food Not Waste is a free event that aims to tackle the dilemma of food waste and promote sustainability.