The Doctor Is In : Covid-19 surge in April

Dr. Anurag Malani, the Medical Director of Infection Prevention and Control at Saint Joseph Mercy Health, answers questions about the recent Covid-19 surge in cases and what doctors are seeing in the hospital.

Tasty DIY Dog Treats

Do-It-Yourself dog treats that are easy to make, tasty (you can try them yourself), and healthy because you know exactly what's in them.

Chef Bobby shows us how to make Asparagus Wrapped in Crisp Prosciutto Chef Bobby’s Prosciutto Wrapped Asparagus 6 ounces sliced prosciutto, halved horizontally 1 pound asparagus, trimmed 1 tablespoon olive oil Your favorite creamy cheese such as goat, Boursin ! You can also use mozzarella or Havarti if you like a mild cheese. DIRECTIONS: Working one at a time, place your cheese on the to of the prosciutto and wrap halved prosciutto slice on each asparagus spear at an angle, covering the entire length of the spear. Repeat with remaining prosciutto and asparagus. Heat olive oil in a large skillet over medium high heat. Add asparagus and cook until prosciutto is crisp and asparagus is tender, about 2-3 minutes. You can also bake at 350 for 18 minutes. garnish with a balsamic reduction or the pan drippings. Serve immediately.

The Doctor Is In : Organ Donor Awareness

Marwan Abouljoud, M.D., Director of the Henry Ford Transplant Institute, talks about the importance and need for organ donation. For more information about organ transplantation go to