Detroit Beer and Wine Fest Aug. 12
Matt Flynn from the Detroit Beer and Wine Fest joins us in the FOX 2 Cooking School with Chef Joe Button from Rusted Crow.
Matt Flynn from the Detroit Beer and Wine Fest joins us in the FOX 2 Cooking School with Chef Joe Button from Rusted Crow.
Huron Room's shrimp boil recipe
Chef Dan Hine from Huron Room and Mark Weber from Detroit Riverfront Events join us in the FOX 2 Cooking School.
Chef Dan Hine from Huron Room and Mark Weber from Detroit Riverfront Events join us in the FOX 2 Cooking School.
Ribs RnB Music Festival Aug. 12-14
Johnnie Washington joined us in the FOX 2 Cooking School to tell us more about the event with Chef Deandre Lamar from Lamar's BBQ.
Johnnie Washington joined us in the FOX 2 Cooking School to tell us more about the event with Chef Deandre Lamar from Lamar's BBQ.
Chef Kelli's tips, recipes for back-to-school lunches
Chef Kelli Lewton of 2 Unique Caterers & Event Planners and Purefood2U joined us in the FOX 2 Cooking School.
Chef Kelli Lewton of 2 Unique Caterers & Event Planners and Purefood2U joined us in the FOX 2 Cooking School.
Rib cap steak cooking with Prism
Chef Kathryn Cox joins us in the FOX 2 Cooking School.
Chef Kathryn Cox joins us in the FOX 2 Cooking School.
GreenSpace Cafe's Seitan Italian sausage
Chef Griffin Wilson from GreenSpace Cafe joins us on this Money Monday.
Chef Griffin Wilson from GreenSpace Cafe joins us on this Money Monday.
The Great Foodini's freezer bag omelettes
Chef Renee Chodkowski joined us in the FOX 2 Cooking School.
Chef Renee Chodkowski joined us in the FOX 2 Cooking School.
2016 Iron Chef competition for Gleaners
Bridget Green from Gleaners Food Bank and last year's champion Chef Eirik Kauserud join us in the FOX 2 Cooking School to tell us more about the competition.
Bridget Green from Gleaners Food Bank and last year's champion Chef Eirik Kauserud join us in the FOX 2 Cooking School to tell us more about the competition.
Scotty O'Hotty's winning turkey taco recipe
Scott and Suzi Owens join us in the FOX 2 Cooking School.
Scott and Suzi Owens join us in the FOX 2 Cooking School.
Lake perch saute recipe from Chef Rocky and Chef Steve
Steven Allen and Chuck "Rocky" Rachwitz join us in the FOX 2 Cooking School to tell us more about their restaurants.
Steven Allen and Chuck "Rocky" Rachwitz join us in the FOX 2 Cooking School to tell us more about their restaurants.
Chef Paul's Grain Bowl with Grilled Veggies
Chef Paul is back in the new kitchen to whip up a new recipe.
Chef Paul is back in the new kitchen to whip up a new recipe.
BD's Mongolian Grill's Southwest Buffalo Bowl
BD's Mongolian Grill cooks up one of the new recipes of this summer.
BD's Mongolian Grill cooks up one of the new recipes of this summer.
Slider and new drink recipes from Indo
William Schwab and Nick Alonzo from Indo join us in the FOX 2 Cooking School.
William Schwab and Nick Alonzo from Indo join us in the FOX 2 Cooking School.
Rock City Eatery's spicy roasted brussel sprouts
Nikita and Jessica Sanches from Rock City Eatery join us in the FOX 2 Cooking School.
Nikita and Jessica Sanches from Rock City Eatery join us in the FOX 2 Cooking School.
St. Clair Beer and Wine Festival Aug. 5
Matt Flynn and Chef Emily from Small Plates join us in the FOX 2 Cooking School.
Matt Flynn and Chef Emily from Small Plates join us in the FOX 2 Cooking School.
The Cheesecake Factory's chocolate hazelnut cheesecake truffles
Paul Kosmides from The Cheesecake Factory at 12 Oaks joins us in the FOX 2 Cooking School.
Paul Kosmides from The Cheesecake Factory at 12 Oaks joins us in the FOX 2 Cooking School.
4 summer snack recipes to make on hot days
United Way for Southeastern Michigan Resident Dietician Sarah Reinhardt joins us in the FOX 2 Cooking School.
United Way for Southeastern Michigan Resident Dietician Sarah Reinhardt joins us in the FOX 2 Cooking School.
Fash Bash cooking preview: Veggie egg rolls
Fash Bash co-chair Carol Ziecik and Chef Colin John of Forte Belanger join us to tell us more about Fash Bash and the food that will be there.
Fash Bash co-chair Carol Ziecik and Chef Colin John of Forte Belanger join us to tell us more about Fash Bash and the food that will be there.
Andiamo's Sangiovese Risotto recipe
Jim Oppat from Andiamo joins us in the FOX 2 Cooking School.
Jim Oppat from Andiamo joins us in the FOX 2 Cooking School.
National Lasagna Day with Olive Garden
Olive Garden General Manager James Hancock joins us in the FOX 2 Cooking School.
Olive Garden General Manager James Hancock joins us in the FOX 2 Cooking School.



















