Cinco de Mayo week in southwest Detroit
Southwest Detroit is celebrating Cinco de Mayo with special restaurant offerings.
Chicken Piccata with Celebrity Catering
If you have an event coming up and you don't feel like cooking, Chef Matt Jenkins from Celebrity Catering is one to call.
Rusty Bucket's new Harvest Salad recipe
May is National Salad Month. Chef Rob Gunter from Rusty Bucket joined us on The Nine to show us how to make their new Harvest Salad.
63rd Annual Fight For Freedom Fund Dinner May 6
The 63rd Annual Fight For Freedom Fund Dinner is on Sunday, May 6.
Haven's 5th annual Blossom Gala May 3
Haven's spring-themed Blossom Gala is a night that celebrates new beginnings for survivors of domestic and sexual abuse.
Comerica Bank Women's Business Symposium April 27
Comerica Bank is hosting the second annual Women Business Symposium on April 27.
C.A.Y.A. Smokehouse Grill rolls out new food truck
C.A.Y.A. Smokehouse Grill is an area favorite with its barbecue staples.
Free gelato at Vince and Joe's April 27
Kick off the warm temperatures with Frank & Joe's Gourmet Market on Friday, April 27.
Dining Out For Life April 26
Some restaurants are coming together to raise money for aids prevention and treatment.
Montage Grill's seafood tostadas
Montage Grill is the newest addition of Mexican cuisine in downtown Clawson.
VegFest April 29 in Novi
The annual VegFest is back this year in Michigan April 29 at the Suburban Collection Showplace in Novi.
Parker's Hilltop Brewery's prime rib pierogies
Chef Matt Bray from Parker's Hilltop Brewery in Clarkston joined us on The Nine to show us how to make their prime rib pierogies.
Savor Detroit Dinner series April 23-27
The Savor Detroit Dinner series is a five-night event featuring custom menus developed by the city's most celebrated chefs.
Sous vide lobster at Prism
It's easy to forget at Greektown Casino, beautiful food is being prepared just on the other side of the wall.
Vegan tacos with Alley Taco
Alley Taco joined us on The Nine on Taco Tuesday to show us how everyone can enjoy Taco Tuesday.
BRIO's Seafood Celebration this spring
Good news for seafood lovers -- BRIO's Seafood Celebration is happening this spring now through June 17.
New spring menu debuts at Andiamo
Andiamo is ready for spring, and is rolling out its new springtime menu.
Lumen Detroit now open in Beacon Park
One of Detroit's newst eateries is Lumen Detroit, which anchors Beacon Park, the new public space developed by DTE.
World champion cheese returns to Melting Pot April 11-12
How do you make a world champion cheese even better? You melt it!
April is national grilled cheese month
Ooey-gooey grilled cheese sandwiches can be the ultimate comfort food.



















