Benstein Grille's grilled shrimp dinner recipe
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Executive Chef Steve Toomey and Glenn Kaplan from Benstein Grille join us in the FOX 2 Cooking School.

All about those blanket scarves and other winter fashions
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Dear Prudence owner Prudence Kauffman joins us on The Nine with some winter fashions, and shows us how to wrap a blanket scarf.

Get a taste of Detroit's food at Flavor, Dec. 5
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Drew Franklin from Metro Times and Chef Serafin Yanez from Crazy Gringo Mexican Cantina join us to tell us more about Flavor.

Volunteers of America Michigan's Holidays of Hope Dec. 3
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The Henry Executive Chef Tim Enfield and Alex Brodrick, President and CEO of Volunteers of American Michigan, join us in the FOX 2 Cooking School.

Annual Holiday Jubilee Dec. 2
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Chef Bobby and Michelle Agosta, Chair of the Holiday Jubilee and Junior League Detroit member, join us in the FOX 2 Cooking School.

Peteet's pumpkin cheesecake recipe
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Patrick Peteet and Patrice Johnson from Peteet's Cheesecake join us in the FOX 2 Cooking School.

Holiday appetizer ideas from Chef Bobby
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Chef Bobby from Lakeland and Banquets Event Centre joins us in the FOX 2 Cooking School.

Dangerously Delicious Pies' SMOG pie recipe
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Dangerously Delicious Pies co-owners Don Duprie and Sam Wood join us in the FOX 2 Cooking School.

2Fogs Pub's shrimp and grits recipe
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Joe Parker and Chef Joseph Schaffer from 2Fogs Pub join us in the FOX 2 Cooking School.