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(WJBK) - Good news for seafood lovers -- BRIO's Seafood Celebration is happening this spring now through June 17. They have many new seafood dishes available for lunch and dinner.
BRIO Executive Chef Patrick Price joined us in the FOX 2 Cooking School to show us their Grilled Salmon Fresca, one of the new dishes. You can watch as he prepares it and get his recipe here.
To find a BRIO location near you, visit www.BrioItalian.com.