(FOX 2) - Quiana "Que" Broden's restaurant The Kitchen is now open for lunch, and for dinner on Fridays, in Detroit.
She joined us on The Nine to tell us more about her food, and to share with us a vegan recipe for Olive Garden's Zuppa Toscana Soup. You can get her recipe and more information about The Kitchen online here.
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Making vegan Zuppa Toscana soup with Que
Quiana 'Que' Broden joins us on The Nine with another vegan recipe that's sure to please a crowd.