A light and bright holiday meal from Western Market
A light and bright holiday meal from Western Market.
A light and bright holiday meal from Western Market.
Grilled romain hearts, charred tofu, honey curry shrimp skewers: A light and bright holiday meal from Western Market
Western Market creates a light and bright holiday meal.
Western Market creates a light and bright holiday meal.
Chef Bobby's BBQ Pork Crown Roast
Chef Bobby Nahra joins us in the FOX 2 Cooking School.
Chef Bobby Nahra joins us in the FOX 2 Cooking School.
Dining with your dogs in Ann Arbor
Stacy Baird and Chef Miguel de la Torre Ruella join us in the FOX 2 Cooking School.
Stacy Baird and Chef Miguel de la Torre Ruella join us in the FOX 2 Cooking School.
Summer grilling with Fenton Fire House
Chef Aaron Cozadd joins us in the FOX 2 Cooking School.
Chef Aaron Cozadd joins us in the FOX 2 Cooking School.
Morton's filet mignon tenderloin sandwich
Morton's Executive Chef Joe Karl joins us in the FOX 2 Cooking School.
Morton's Executive Chef Joe Karl joins us in the FOX 2 Cooking School.
The Rent Party Saturday, June 4
Ryan Hertz, the CEO of the South Oakland Shelter, joins us to tell us more about the Rent Party with Chef Sam Rafo from Johnny Noodle King.
Ryan Hertz, the CEO of the South Oakland Shelter, joins us to tell us more about the Rent Party with Chef Sam Rafo from Johnny Noodle King.
45th Annual St. Mary's Polish Country Fair May 27-30
Fair director Kevin Foe joined us on The Nine to tell us more about the fair, and to prepare stuffed cabbage.
Fair director Kevin Foe joined us on The Nine to tell us more about the fair, and to prepare stuffed cabbage.
Chef Dustin Harder's pizza-dilla
Chef Dustin Harder joins us in the FOX 2 Cooking School.
Chef Dustin Harder joins us in the FOX 2 Cooking School.
Strawberry cooking class June 2
Chef Graham Schave joins us in the FOX 2 Cooking School to give us a preview of the class.
Chef Graham Schave joins us in the FOX 2 Cooking School to give us a preview of the class.
Brome Burgers and Shakes' mushroom swiss burgers
Brome Burgers and Shakes executive chef Zane Makky joins us in the FOX 2 Cooking School.
Brome Burgers and Shakes executive chef Zane Makky joins us in the FOX 2 Cooking School.
The Whitney's Wildberries Van Gogh
General Manager Dave Duey joins us in the FOX 2 Cooking School.
General Manager Dave Duey joins us in the FOX 2 Cooking School.
Grosse Pointe Restaurant Week May 13-22
Chef Dan from Rockefellers Oyster Bar joins us in the FOX 2 Cooking School.
Chef Dan from Rockefellers Oyster Bar joins us in the FOX 2 Cooking School.
Men's fashions that are made in Michigan
DDEAF Magazine's Editor in Chief Jeff Newsome joins us on The Nine for this Style File segment.
DDEAF Magazine's Editor in Chief Jeff Newsome joins us on The Nine for this Style File segment.
La Strada Dolci e Caffe's spaghetti carbonara
Zharko Palushaj and Chef Benedetto Cracolici from La Strada Dolci e Caff? joined us in the FOX 2 Cooking School.
Zharko Palushaj and Chef Benedetto Cracolici from La Strada Dolci e Caff? joined us in the FOX 2 Cooking School.
Outfit ideas for attending weddings
Maria Dasaro from Dawood Boutique in Grosse Pointe joins us for this Style File segment.
Maria Dasaro from Dawood Boutique in Grosse Pointe joins us for this Style File segment.
Ice Sports Cafe not your typical concession stand
Terry Watson, owner of the Ice Sports Cafe at the Detroit Skating Club, joins us in the FOX 2 Cooking School.
Terry Watson, owner of the Ice Sports Cafe at the Detroit Skating Club, joins us in the FOX 2 Cooking School.
New restaurant opening at MacRay Harbor
42 North executive chef Jason Knake and mixologist Heather Hoerauf join us in the FOX 2 Cooking School.
42 North executive chef Jason Knake and mixologist Heather Hoerauf join us in the FOX 2 Cooking School.
Metro Times Best of Detroit 2016 party May 13
John Badanjek, a publisher at Metro Times, joined us on The Nine with Billy Andreopoulos from Nick's Steakhouse to tell us more about the event.
John Badanjek, a publisher at Metro Times, joined us on The Nine with Billy Andreopoulos from Nick's Steakhouse to tell us more about the event.
BBQ Burnout Festival May 14
Dean Bach from Dino's Lounge and Jeff Davis, Owner of Quality Meats, joins us in the FOX 2 Cooking School.
Dean Bach from Dino's Lounge and Jeff Davis, Owner of Quality Meats, joins us in the FOX 2 Cooking School.



















