Sumptuous Scottish Salmon with Dua Vino + The Bar

Join us as we welcome back Chef Wilson, and mixologist Jacqueline from Dua Vino + The Bar. Together, they show us how to make the most of our gardens in these last days of summer with some delicious recipes. In this video, they feature the rich Scottish salmon, straight from Scotland and expertly prepared by Jacqueline. With its unique marbling, it's the perfect accompaniment to a simple yet flavorful dish of garlic, artichokes, capers, spinach, and butter.

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