Holiday entertaining ideas from Fox Hills
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Chef James Lawson and Director of Marketing Julia Grelak from Fox Hills join us in the FOX 2 Cooking School.

Howell's Diamond's Steak and Seafood celebrates 33 years
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Owner and chef Adam Merkel joined us in the FOX 2 Cooking School to tell us more about the restaurant and the food.

Pumpkin cooking with Vince and Joes
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Executive Chef Angelo Loria from Vince & Joe's Gourmet Market joins us in the FOX 2 Cooking School.

Rocky Horror Picture Show viewing party at Mallie's
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Steve Mallie, the chef and owner of Mallie's Sports Grill and Bar, and Sandy Garbovan from An Amazing Woman Foundation join us in the FOX 2 Cooking School.

Cocktails with Our/Detroit Vodka
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Lynn Savino and Leslie Desmond from Our/Detroit joined us in the FOX 2 Cooking School.

Rusted Crow at Dine, Drink Detroit
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Event organizer Scott Rutterbush and Chef Joe Button from the Rusted Crow joined us in the FOX 2 Cooking School to tell us more about the event.

Bistro 82 names one of Dbusiness's top restaurants
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RJ King from DBusiness and Bistro 82 sous chef Alex Dettwyler join us in the FOX 2 Cooking School.

OktoBEER and BBQ Festival Oct. 14-16
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Matt Flynn and Bridget Bowdler join us in the FOX 2 Cooking School to tell us more about the event

Taste of Southfield Oct. 18
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Southfield Chamber President, Tanya Markos-Vanno, and Chef Frankie Brooks of Culinary Associates joined us in the FOX 2 Cooking School.

Western Market's Apple Fest Oct. 14
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Keri Winne and Stacy Burch from Western Market join us in the FOX 2 Cooking School.

NYC's popular Calexico restaurant opens location in Detroit
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Calexico Detroit's executive chef, Jason Gardner, joins us in the FOX 2 Cooking School with lead bartender Sean May.

The Nosh Pit's vegan sloppy joe recipe
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Food truck owners Karen and Eric Schultz join us in the FOX 2 Cooking School.