Steak Au Poivre recipe from Hyde Park Restaurant Group

(WJBK) - When it comes to a holiday feast, it doesn't get much more decadent than steak.

Kevin Foley from the Hyde Park Restaurant Group joined us on The Nine to show us how to do it right. You can watch as he prepares a steak in the video player above, and get his recipe here. 

He also shared a recipe for lobster mac & cheese, which you can get here.