Cellar 313's Harvest Wine Dinner Oct. 8
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Chef Alan Urbin joins us in the FOX 2 Cooking School to tell us more about Cellar 313's Harvest Wine Dinner while preparing a cider braised pork roast.

Cooking with different kinds of apples

There are 16 varieties of apples grown in Michigan, but which ones are best for pies, a quick snack or other recipes?

Cooking with different kinds of apples
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There are 16 varieties of apples grown in Michigan, but which ones are best for pies, a quick snack or other recipes?

Cooking fall desserts with Hazel, Ravines and Downtown
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Olivia Rinke, pastry chef at Hazel, Ravines and Downtown, joins us on The Nine to tell us more about their new seasonal desserts.

Miles on the Water's Cuban sandwich fundraiser
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Chef Chad Barrett joins us in the FOX 2 Cooking School to tell us about Miles on the Water's fundraiser for the American Heart Association.

Macy's Lakeshore Grill's Oktoberfest Jagerschnitzel recipe

The Lakeshore Grill locations at Macy's are celebrating Oktoberfest with a featured menu of classic German dishes, such as Jagerschnitzel, Knockwurst, Rahmen Puten Schnitzel, and more.

Lakeshore Grill at Macy's celebrating Oktoberfest
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Macy's Regional Executive Chef, Art Lorenz shows us how to make their Oktoberfest Jagerschnitzel.

Lakeshore Grill at Macy's celebrating Oktoberfest
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Macy's Regional Executive Chef, Art Lorenz shows us how to make their Oktoberfest Jagerschnitzel.

HopCat's Madtown Grilled Cheese recipe

You may go there for a beer and the fries, but HopCat has much more on their menu. 

Cantoro's recipe for Chai Latte Crème Brulee

Pastry Chef Katie Klann of Cantoro Italian Trattoria joined us on The Nine to show us how to make a Chai Latte Crème Brulee.