Mental Health Monday: The art of receiving and balancing the "holiday pull"
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The People Expert, Dr. Sabrina Jackson, shares ways to get better at receiving whether it's gifts, compliments or affection. She also shares ways to manage and balance you time during the holidays. For more visit, sabrinajackson.com. 

Single Barrel Social stops by to make prime rib with beurre rouge sauce
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Beurre Rouge Sauce  112 grams of reduced red wine 220 grams of butter Salt to taste Red wine reduction 1 bottle of red wine 3 shallots, chopped 2 springs thyme 1/2 c black peppercorn Add all ingredients to a pot. Reduce the red wine down to 3/4 of a cup of liquid. Strain and store for later use.

Welcome Maisy Mae, Lola, Khloe
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Wearing their holiday finery, we welcome these furbabies to our  animal House, sponsored by Michigan Humane

The Glam Doctor
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Rashida@TheGlamDoctor.com theglamdoctor.com

Hitha Healing House is in need of help after a fire
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It's a holistic healing resource center that provides a place of healing and comfort for mothers and families across metro Detroit. But now, the Hitha Healing House is need of some help itself after a devastating fire. Donations can be made on GoFundMe: https://gofund.me/af07ce212

Michigan Anti-Cruelty Society hosting toy drive for the holidays
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Michigan Anti-Cruelty Society is hosting toy drive for the holidays. More information is available on their website: https://macsshelter.org/ Their also hoping to find a home for Mamas the dog, who was featured on our set. 

Add your own flair to holiday pies
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Melissa Etue, district manager of the Achatz Handmade Pie Company, shares ideas for decorating pies this holiday season.

Salmon sliders with Health & Soul Cafe
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Health & Soul Cafe is located at 21670 John R. Road in Hazel Park. For more, healthandsoulcafe.com.