Make Food Not Waste event Sept. 8

Make Food Not Waste is a free event that aims to tackle the dilemma of food waste and promote sustainability. 

Watermelon refresher dish for your Labor Day picnic

Quiana "Que" Broden joined us on The Nine with a side dish that's perfect for your Labor Day dinner or picnic, if you're looking for something light and refreshing. 

Chef Bobby's Fresh Michigan Peach Cake

Chef Bobby joined us on The Nine to show us how to make a cake with fresh peaches.

Cooking Labor Day walleye with Chef Bobby

Chef Bobby Nahra from Encore Catering & Banquet Center joined us on The Nine to show us how to make a walleye recipe with blistered tomatoes and Yukon potatoes.

The Motown Bistro

The Motown Bistro in Detroit has been serving up delicious seafood and other signature menu items unique to southeast Michigan.

Labor Day Cocktails

Labor Day is a great time for barbecues and end-of-summer parties, and it's not always just about the food. 

Back-to-School Workouts for Home

It's back-to-school time for Metro Detroiters, and while schedules are shifting from summer to fall, it may be more of a challenge to find time for your physical fitness. 

Sunday Brunch with Jim Brady's

Jim Brady's in Ann Arbor is known for its Sunday brunch menu and its signature shrimp and grits recipe. 

Managing the College Application Process

The school year is just getting started for most Metro Detroiters this week, but for those aspiring for college it's already time to start thinking about those applications. 

Gourmet Grilling with GoCheez Food Truck

Food trucks are gaining popularity in Metro Detroit and continue to offer a variety of tastes at affordable prices.

Detroit Bus Scooter Giveaway

The Detroit Bus Company in Corktown is giving away 250 scooters and helmets to kids in Detroit, Highland Park and Hamtramck in a special operation called #playfreebird.

Labor Day Party Planning with Aldi

The end of summer is fast approaching, so while there's still time to plan that last party of the season, we wanted to share some fresh recipes to impress your guests.