Making surf and turf with Fleming's Prime Steakhouse
Chef Devon Follbaum from Fleming's Prime Steakhouse & Wine Bar makes a surf and turf ahead of the 16th Annual Vine and Dine.
Making smoothies and juice with Juicing with Jai
Jai and Robert Griggs joined us on The Nine to tell us more.
Tailgating chili with Famous Dave's
Famous Dave's pitmaster Kaycee Schmidt joined us on The Nine to show us how to make chili with a twist.
Ackroyd's Scottish Bakery cooks cheeseburger hand pies
Megan Ackroyd from Ackroyd's Scottish Bakery joined us on The Nine to show us how it's done.
Cooking with Old Shillelagh for VegMichigan Free Festival
Shellie Lewis from Old Shillelagh joined us on The Nine for some vegan cooking, along with Kim Korona who organized the festival.
Firebird Tavern makes BLT panzanella salad
Chef Jared Reihemer joined us on The Nine to tell us about their new menu.
Cooking with Regency Manor for Taste of Southfield
Kimmie Horne, who will be a judge at Taste of Southfield, joined us on The Nine to tell us more, along with Regency Manor's chef Ivon Shangi.
Cooking with Toasted Oak for Northville Food & Wine Festival
You can try some of the best wines, craft brews and food around this weekend at the Northville Food & Wine Festival.
Make Food Not Waste event Sept. 8
Make Food Not Waste is a free event that aims to tackle the dilemma of food waste and promote sustainability.
Cooking Labor Day walleye with Chef Bobby
Chef Bobby Nahra from Encore Catering & Banquet Center joined us on The Nine to show us how to make a walleye recipe with blistered tomatoes and Yukon potatoes.
Watermelon refresher dish for your Labor Day picnic
Quiana "Que" Broden joined us on The Nine with a side dish that's perfect for your Labor Day dinner or picnic, if you're looking for something light and refreshing.
Chef Bobby's Fresh Michigan Peach Cake
Chef Bobby joined us on The Nine to show us how to make a cake with fresh peaches.
Celebrity chef Fabio Viviani's restaurant open now in Commerce Twp
Best known as a fan favorite on Bravo TV's "Top Chef," Fabio Viviani is also a pioneer in casual Italian dining.
Cooking with Hatch green chiles with Lucky's Market
A valley in New Mexico grows a specific type of chile pepper, called the Hatch chile pepper.
Healthy eating with Clean Plates Detroit delivery
Healthy eating and easy living is the motto for Clean Plates Detroit.
Grilling tips for your Labor Day party
The summer grilling season may be winding down, but for a lot of people their love of beef never ends.
Best BBQ sides with Redsmoke BBQ
Looking for a new side to take to your end-of-summer barbecue?
3 healthy school lunch ideas
Registered dietitian Grace Derocha joined us on The Nine with some fun, Pinterest-worthy lunches for your back to school planning.
Cooking chicken alla carciofi with Andiamo
Chef Jim Oppat joined us in the Fox 2 Cooking School with a new chicken recipe.
Cheurlin Champagne Dinner Featuring Isiah Thomas at Testa Barra
Not only is the Baldwin restaurant family celebrating a cool collaboration with wine and Isiah Thomas next week, they're also celebrating winning "Family Restaurant Rivals" on The Food Network.