The Emma macaron at For the Love of Sugar
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A special Emma macaron will be in For the Love of Sugar stores over the weekend of February 28 - March 1 in honor of the new movie.

Do you really need to eat breakfast?
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The CEO of Reality Meets Science discusses the latest debate over breakfast.

Rush Bowls now open in District Detroit

The first Rush Bowls location in Michigan is open now in District Detroit.

Coop Fusion at Black History Month dinner Feb. 25

Two Black chefs in Detroit will be celebrating Black History Month with a special dinner at Frame in Hazel Park. 

Eating and cooking Coop Caribbean Fusion
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In this episode of Nosh with Josh, we visit Coop Caribbean Fusion and Chef Max Hardy joins us on The Nine.

Zoup! opens new location on Woodward in Bloomfield Twp

Zoup! is now open for business at a new location - along Woodward Avenue in Bloomfield Township at Square Lake Road. 

Tips for hanging wall decor with an anchor

This week, our Jill of All Trades, Jill Washburn, shows us what it takes to hang heavier items on the wall.  

Jill of All Trades show us how to hang heavier items
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In this episode of Jill of All Trades, she shows us what it takes to hang heavier items on the wall.

Facing severe heart failure, 72-year-old makes amazing turnaround

Heart failure cannot be cured, but it can be treated with lifestyle changes and medical treatment. Here is how a 72-year-old did just that.

How a senior made a remarkable turnaround and treated his heart
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Heart failure cannot be cured, but it can be treated with lifestyle changes and medical treatment. Here is how a 72-year-old did just that.

For parents: Timeouts should help kids self-regulate, not be used as punishment

Research out of the Cleveland Clinic shows that timeouts do not have negative impacts on children, versus those who were not put in timeout growing up.

A new study shows timeouts do not have negative effects on kids
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Research out of the Cleveland Clinic shows that timeouts do not have negative impacts on children, versus those who were not put in timeout growing up.

Andiamo's lobster fra diavola recipe

Andiamo Executive Chef Jim Oppat joins us in the FOX 2 Cooking School with another delicious recipe for you to try at home.

Making sushi grade tuna with Zao Jun

Zao Jun is an Asian fusion restaurant in Bloomfield Hills. 

Making a lobster pasta with Andiamo
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Andiamo Executive Chef Jim Oppat shows us how to make lobster fra diavola.