Prime + Proper
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Visit: primeandproperdetroit.com

In the kitchen with The Bistro Box
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Chef Moe joins Liz, Charlie and Lori to make a Rigatoni Palomino Pasta. Ingredients: 2 tablespoons olive oil, 1 can crushed tomatoes. 1 cup heavy cream, salt & pepper to taste Instructions: 1. Heat olive oil in a skillet over medium heat 2. Pour in the crushed tomatoes and bring to a simmer. Let it cook for about 5-7 minutes, stirring occasionally 3. Reduce heat to low and stir in heavy cream. Simmer for another 5 minutes, stirring occasionally until the sauce thickens slightly 4. Season with salt and pepper to taste 5. Serve the Palomino sauce over cooked rigatoni pasta

Mayweather Boxing and Fitness demonstrates combination workouts
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Kevin Clay, fitness instructor at Mayweather Boxing & Fitness - Birmingham, demonstrates a combination workout designed by Floyd Mayweather.

AK Social Media discusses the importance of branding
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Aysia Kamiliah, owner of AK Social Media, talks about the importance of branding yourself and your company.

Dr. Hassan Chami joins Charlie Langton in the hot seat
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Dr. Hassan Chami sits down with FOX 2's Charlie Langton about why the Ramadan Suhoor Festival is cancelled this year.

Recipe: Homemade ranch with Grand Trunk Pub

Chef Petro Drakopoulos joins Lori and Charlie to celebrate National Ranch Dressing Day. Here's the recipe!

Natural hair care with Purebana Hair Spa
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Purebana is located at 413 W. Nine Mile Rd. in Ferndale. For more booking info and to shop products, visit purebana.co

Former Warren Police Commissioner Bill Dwyer talks termination, future of policing
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Former Warren Police Commissioner Bill Dwyer sits down with Charlie Langton to discuss his recent firing, the current state of policing, and hiring more officers.

Making homemade ranch dressing with Grand Trunk Pub
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Chef Petro Drakopoulos joins Lori and Charlie to celebrate National Ranch Dressing Day. Recipe below: 1 cup mayonnaise, 1/2 cup sour cream, 1/2 cup buttermilk, 1 teaspoon Dijon mustard, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1 tablespoon chopped fresh chives, 1 tablespoon chopped fresh parsley, 1/2 teaspoon dried dill, Salt and pepper to taste.

Making homemade ranch with Grand Trunk Pub
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Chef Petro Drakopoulos joins Lori and Charlie to celebrate National Ranch Dressing Day. Recipe below: 1 cup mayonnaise, 1/2 cup sour cream, 1/2 cup buttermilk, 1 teaspoon Dijon mustard, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1 tablespoon chopped fresh chives, 1 tablespoon chopped fresh parsley, 1/2 teaspoon dried dill, Salt and pepper to taste.

Southfield Police Department accepting applications for Citizens Police Academy
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Residents interested in joining the Citizens Police Academy can pick up an application from the Southfield Municipal Campus. Applications are due by March 15.