100 Black Men of Greater Detroit, Inc. hosting Christmas charity gala
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Christmas with the 100 Holiday Gala promises food, philanthropy and music. Organizers will collect donations for Toys for Tots and raise money for scholarship opportunities for students in Detroit.

Revel Steak
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Chef Zachary Wolffis demonstrates the proper way to prepare a steak and shares the restaurant's macaroni and cheese recipe. Revel Steak is located inside MotorCity Casino Hotel, near Sound Board. For more visit, motorcitycasino.com.

Evie's Tamales show us how to fill & fold tamales
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Evie's Tamales has been a Mexicantown staple for more than thirty years. Co-owner Eugene Cooley shows us how to fill and fold tamales. The restaurant, located at 3454 Bagley St, is accepting Christmas orders through December 18.

Holiday gifts for the runner in your life
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Jacqueline Reneaud, a retail coordinator for Gazelle Sports, shares some of the top gifts for the running enthusiast on your list. For locations and more visit, gazellesports.com.

Protecting yourself from holiday shopping scams
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Local financial instructor, Michael Masserant, from the Retirement Education Foundation shares some things to look out for during the holiday shopping season to stop those grinches from grabbing your cash. For more visit, refedu.org.

Trump aims to secure cabinet and shape agenda before inauguration
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FOX's Doug Luzader takes a look at the steps taken by President-elect Donald Trump as he exerts influence on Congress to approve his cabinet selections while also swiftly developing a robust plan of action for his impending presidential term.

Phrases to stop saying to kids
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The Nine: talking about the latest news you're talking about in Detroit and across the country.

Good Cakes and Bakes in Detroit offering sweet potato pound cake this holiday season
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Sweet Potato Pound Cake Filling: 1/2 cup firmly packed brown sugar 1/2 cup chopped pecans 2 teaspoons ground cinnamon Cake: 1 cup (8 ounces) butter, softened 2 cups sugar 4 large eggs 1 1/2 cups sour cream 1 cup cooked sweet potato (mashed) about 2 medium sweet potatoes 1 teaspoon vanilla extract 3 cups all-purpose flour 2 teaspoon baking soda 1 teaspoon ground cinnamon 1 teaspoon salt 1/4 teaspoon ground nutmeg Directions Preheat the oven to 350 degrees F. Spray (2 piece) tube pan with baking spray. In a small bowl, combine the brown sugar, pecans, and cinnamon; set aside. Mix well In a medium bowl, combine the flour, baking soda, cinnamon, salt, and nutmeg. In mixer bowl, combine the butter and sugar. Beat at medium speed until light and creamy, about 8-12 minutes. Don't shortcut this step. Beat in the eggs, 1 at a time, beating well after each addition. Add in the sour cream, mashed sweet potatoes, and vanilla. Gradually add flour to the butter mixture, stirring well. Scrap bowl down several times. Pour 1/3 of sweet potato batter into prepared pan. Sprinkle evenly with the brown sugar mixture. Spoon the remaining batter evenly over the brown sugar mixture. Bang pan on table to remove air bubbles and combine batters. Bake until a tester inserted in center comes out clean, about 1 hour and 15 -20 minutes. Remove the cake from the oven. Allow cake to cool for 1 hour in pan upright before removing from pan.

'This is Joy' benefit concert is December 13 at First United Methodist Church
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'This is Joy" is a fundraiser for the Detroit nonprofit Cass Community Social Services (CCSS). The concert is on Friday, December 13, at First United Methodist Church in Birmingham. The show's producer, DeAnn Forbes, tells us more about the show and the charity. Pianist, singer, composer, and director Maestro Alvin Waddles and singer Katrina Van Maanen perform 'O Holy Night.'

House of Mac opens location at Oakland Mall
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House of Mac is a well-known food truck operation. During the winter months, it's serving mac and cheese at Oakland Mall in Troy. Owner and chef Brian Brickner shows us how to make his signature 8-cheese mac and cheese.

Making a salmon club sandwich with Trolley Room
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Chef Lamont Odum from Trolley Room demonstrates how to make their Motor City salmon club sandwich. Trolley Room is located at 1020 Washington Boulevard in Detroit, inside of the Hotel Indigo.

Healthier holiday sweets with Fresh Thyme Market
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Meghan Sedivy, Registered Dietitian from Fresh Thyme Market, demonstrates how to make a creamy avocado chocolate mousse. To make, you will need, 1/2 cup bittersweet chocolate chips (melted), 4 ripe avocados, halved, seeded, and peeled, 2/3 cup Fresh Thyme organic maple syrup, 1/2 cup unsweetened baking cocoa, 1/4 cup almond milk, 2 teaspoons vanilla extract, 1/8 teaspoon Fresh Thyme fine sea salt and fresh pomegranate seeds and mint, for garnish. To make the mousse, start by melting the chocolate chips in a microwave-safe bowl on medium heat, stirring every 30 seconds until smooth. Then, combine the avocados, melted chocolate, maple syrup, cocoa powder, almond milk, vanilla extract, and sea salt in a blender or food processor. Blend until smooth, and let it chill in the fridge for two hours. When you?re ready to serve, top it with fresh pomegranate seeds and mint for a festive pop of color. For locations and more visit, freshthyme.com.

Detroit's West Canfield Street Community hosts annual shopping experience
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The West Canfield Street Community is back with its annual holiday shopping experience, which runs through Monday, Dec. 23. The month-long event brings entertainment and unique shopping opportunities in a festive and distinctly Midtown Detroit holiday environment.

Waltonwood Senior Living is hosting public tastings at all its locations
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Chef Jake Chamberlin from Waltonwood Senior Living shows us how to make caramel apple pie. The senior living facilities are hosting public tastings at seven locations around metro Detroit, which run through December 13.

Welcome Bailey, Jake & Max
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Holiday helpers and Christmas sweaters in our Animal House