Grey Ghost named one of the best new restaurants of 2016
Food writer Susan Selasky from the Detroit Free Press joins us in studio with Grey Ghost owner and chef John Vermiglio.
New chef, dishes at Gold Cash Gold
Chef Brendon Edwards and Brett Adams from Gold Cash Gold join us in the FOX 2 Cooking School.
Birmingham Restaurant Week Jan. 30 - Feb. 10
Lori Rondello from the City of Birmingham and Chef Craig Hilliker from Mitchell's Fish Market join us in the FOX 2 Cooking School.
Snack ideas for Game Day
Chef Pete Loren from Nino Salvaggio joins us in the FOX 2 Cooking School.
9 dip recipes for Game Day
Chef Pete Loren from Nino Salvaggio joins us in the FOX 2 Cooking School.
Celebrate peanut butter with these recipes
Chef Annabel Cohen joins us in the FOX 2 Cooking School on National Peanut Butter Day.
Don't ditch! 5 food tips to stay on track with your 2017 fitness goal
Tony Stephan, RD, Great Lakes Regional Nutrition Program Manager, joins us on The Nine.
Vince and Joe's Fresh Start January Workshop January 26
Chef Angelo Loria from Vince and Joe's Market joins us in the FOX 2 Cooking School.
Detroit tourist recommendations from J'Adore Detroit
Candice Simons from J'Adore Detroit joins us on The Nine to tell us how to be a tourist in our own city.
'100 Things to Do in Detroit Before You Die'
Author Amy Eckert joins us on The Nine to tell us more about her book.
Hanukkah cooking with Annabel Cohen
For more information on Annabel Cohen, visit www.annabelcooksdetroit.com.
5 holiday recipes from a registered dietitian
Registered dietitian Julie Feldman joins us in the FOX 2 Cooking School.
Appetizer recipes from Annabel Cohen
Annabel Cohen joins us in the FOX 2 Cooking School.
Hour Detroit highlighting diverse, family holiday recipes
Detroit chef and editor Dorothy Hernandez joins us in the FOX 2 Cooking School.
Get a taste of Detroit's food at Flavor, Dec. 5
Drew Franklin from Metro Times and Chef Serafin Yanez from Crazy Gringo Mexican Cantina join us to tell us more about Flavor.
The Farmer's Hand's kobacha kale dressing recipe
Owners Kiki Louya and Rohani Foulkes join us in the FOX 2 Cooking School.
RumChata's new recipe book that benefits charity
Nick Maas, author and head of the RumChata test kitchen, joins us in the FOX 2 Cooking School.
Making cocktails with Michigan's Voovodka
Decarlos Stewart, CEO and founder of Voovodka joins us on The Nine to tell us more about the drink.
Garden Fresh Gourmet's new soup line
Chef Todd Lyons joined us in the FOX 2 Cooking School.
Healthy Halloween dinner ideas for your little trick-or-treaters
Tracy Strieter from Medical Weight Loss Clinic joins us in the FOX 2 Cooking School.