Lake perch saute recipe from Chef Rocky and Chef Steve
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Steven Allen and Chuck "Rocky" Rachwitz join us in the FOX 2 Cooking School to tell us more about their restaurants.

Slider and new drink recipes from Indo
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William Schwab and Nick Alonzo from Indo join us in the FOX 2 Cooking School.

St. Clair Beer and Wine Festival Aug. 5
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Matt Flynn and Chef Emily from Small Plates join us in the FOX 2 Cooking School.

4 summer snack recipes to make on hot days
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United Way for Southeastern Michigan Resident Dietician Sarah Reinhardt joins us in the FOX 2 Cooking School.

Fash Bash cooking preview: Veggie egg rolls
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Fash Bash co-chair Carol Ziecik and Chef Colin John of Forte Belanger join us to tell us more about Fash Bash and the food that will be there.

National Lasagna Day with Olive Garden
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Olive Garden General Manager James Hancock joins us in the FOX 2 Cooking School.

Chef Bobby's tomato confit recipe
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Chef Robert Nahra from Lakeland Banquet and Event Centre joins us in the FOX 2 Cooking School.

Chef Bobby's stuffed artichokes recipe
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Chef Robert Nahra from Lakeland Banquet and Event Centre joins us in the FOX 2 Cooking School.

Planning the perfect family picnic
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Dorothy Hernandez from Hour Detroit joins us in the FOX 2 Cooking School with her recipe for an Imperial-inspired Sonoran hot dog.

Hockeytown BrewHaHa: The Final Fowl July 28
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Chef James Zensen with Olympia Entertainment and Sara Turnbull with the Red Wings join us to tell us more about The Final Fowl.

Piggyback BBQ Festival July 30
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Event Producer Ron Berger and Brian Perrone from Slows BBQ joined us in the FOX 2 Cooking School to tell us more about the event and the food that will be there

Burger Bash Detroit July 22
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Matt Flynn, Event Organizer, and Kavans Tavern Chef Victor Shauni join us in the FOX 2 Cooking School to tell us more about the event.