Christmas Eve is the most common day of the year to suffer a heart attack. Here's why
Data compiled by academics shows the most common day of the year to suffer a heart attack is Dec. 24, peaking at 10 p.m.. In the study conducted in Sweden, researchers looked at over 280,000 heart attacks taking place over 16 years.
Data compiled by academics shows the most common day of the year to suffer a heart attack is Dec. 24, peaking at 10 p.m.. In the study conducted in Sweden, researchers looked at over 280,000 heart attacks taking place over 16 years.
It is possible to make the best brownies ever - and they're vegan
This holiday season, forget the dairy and eggs, you CAN make the best brownies that are vegan-friendly. And they taste great too.
This holiday season, forget the dairy and eggs, you CAN make the best brownies that are vegan-friendly. And they taste great too.
It is possible to make the best brownies ever - and they're vegan
This holiday season, forget the dairy and eggs, you CAN make the best brownies that are vegan-friendly. And they taste great too.
This holiday season, forget the dairy and eggs, you CAN make the best brownies that are vegan-friendly. And they taste great too.
Coolidge Café, an Oak Park staple for decades
Coolidge Café is an Oak Park staple that's been around for years and, though the owners may have changed a couple times, the homemade meals are still served.
Coolidge Café is an Oak Park staple that's been around for years and, though the owners may have changed a couple times, the homemade meals are still served.
69-year-old shot and burned on Detroit's west side in 2015
Robert Ellis was found shot and burned on Wednesday, December 23,2015 at approximately 7:30 a.m.
Robert Ellis was found shot and burned on Wednesday, December 23,2015 at approximately 7:30 a.m.
Holiday talk with relatives should be light, fun - not political
The holidays are almost here and what can you do to avoid talking politics and news with some relatives?
The holidays are almost here and what can you do to avoid talking politics and news with some relatives?
Jill of All Trades' white pizza recipe
This week, Jill Washburn, our Jill of All Trades, shows us one of her super easy, all-time favorite appetizers.
This week, Jill Washburn, our Jill of All Trades, shows us one of her super easy, all-time favorite appetizers.
Carry out Christmas Eve with Louisiana Creole Gumbo
Many of us today are used to preparing meals this holiday, but if you find yourself in a bind (or just not wanting to cook!) Louisiana Creole Gumbo has some options for you. They're offering carry out on Christmas Eve or New Year's Eve.
Many of us today are used to preparing meals this holiday, but if you find yourself in a bind (or just not wanting to cook!) Louisiana Creole Gumbo has some options for you. They're offering carry out on Christmas Eve or New Year's Eve.
Peteet's Cheesecake's pineapple coconut cake recipe
If you're looking for a sweet treat to make this holiday season, we're learning how to make a pineapple coconut cake with Peteet's Cheesecake.
If you're looking for a sweet treat to make this holiday season, we're learning how to make a pineapple coconut cake with Peteet's Cheesecake.
Granite City donating food to families in Children's Hospital over Christmas
Granite City is donating part of their sales on Christmas Eve to the Children's Hospital of Troy. They're also donating food to all the families that will be staying at the hospital on Christmas, too.
Granite City is donating part of their sales on Christmas Eve to the Children's Hospital of Troy. They're also donating food to all the families that will be staying at the hospital on Christmas, too.
Making white pizza appetizer with Jill of All Trades
Jill Washburn, our Jill of All Trades, shows us one of her super easy, all-time favorite appetizers.
Jill Washburn, our Jill of All Trades, shows us one of her super easy, all-time favorite appetizers.
Making pineapple coconut cake with Peteet's Cheesecake
Patrick Peteet & Patrice Johnson from Peteet's Cheesecake show us how to make a pineapple coconut cake.
Patrick Peteet & Patrice Johnson from Peteet's Cheesecake show us how to make a pineapple coconut cake.
Making Louisiana Preline with Louisiana Creole Gumbo
Stephanie Spencer from Louisiana Creole Gumbo joined us on The Nine to show us how to make Louisiana Praline.
Stephanie Spencer from Louisiana Creole Gumbo joined us on The Nine to show us how to make Louisiana Praline.
Making chicken limone with Granite City
General Manager Greg Jones shows us how to make Granite City's chicken limone.
General Manager Greg Jones shows us how to make Granite City's chicken limone.
Top Chef Fabio Viviani shares his meatball recipe
Chef Fabio Viviani joins us on The Nine after the grand opening of his new restaurant in Washington Township to show us how to make his meatballs.
Chef Fabio Viviani joins us on The Nine after the grand opening of his new restaurant in Washington Township to show us how to make his meatballs.
Top Chef's new restaurant in Washington Twp. now open
Chef Fabio Viviani joins us on The Nine after the grand opening of his new restaurant in Washington Township to show us how to make his meatballs.
Chef Fabio Viviani joins us on The Nine after the grand opening of his new restaurant in Washington Township to show us how to make his meatballs.
The crew from the Nine gets into boxing
Jay Mack and A New You Fitness is back for round 2
Jay Mack and A New You Fitness is back for round 2
She's 70, but moving like she's 50!
Jay Mack and New You Fitness is in studio to show the progress some clients are making through the Holiday season.
Jay Mack and New You Fitness is in studio to show the progress some clients are making through the Holiday season.
Making braised beef short ribs with Andiamo
Executive Chef of Andiamo Dearborn Chef Andrew Spagnola shows us how to make a braised beef short rib.
Executive Chef of Andiamo Dearborn Chef Andrew Spagnola shows us how to make a braised beef short rib.
Holiday cooking with Andiamo
Executive Chef of Andiamo Dearborn Chef Andrew Spagnola shows us how to make a braised beef short rib.
Executive Chef of Andiamo Dearborn Chef Andrew Spagnola shows us how to make a braised beef short rib.