4 summer snack recipes to make on hot days
United Way for Southeastern Michigan Resident Dietician Sarah Reinhardt joins us in the FOX 2 Cooking School.
Fountain Detroit?s pulled pork and shrimp recipes
Chef Jordan Hoffman from Fountain Detroit joins us in the FOX 2 Cooking School.
Catch 22 Bistro's citrus glazed scallops
Bill and George Andreopoulos from Catch 22 Bistro join us in the FOX 2 Cooking School.
Atwater Brewery opening Grand Rapids location
Executive Chef Jason Medina joined us in the FOX 2 Cooking School to tell us more, along with Michigan golf expert Tom Lang.