The Detroit Club torched Hamachi crudo recipe
The Detroit Club shows how to make its torched Hamachi crudo ahead of the Halloween Haunted Hotel event this weekend.
Recipe: The Whitney’s Vernors glazed salmon
The Whitney has a special menu celebrating Detroit right now.
Recipe: Grilled chicken breast by Clean Eats
Clean Eats provides healthy meals on the go.
Recipe: Greek style beef braised lamb shank
Opa Fest is this weekend in Troy. Looking to enjoy Greek food at home? Try this recipe from Ernie's Grill:
Recipe: Elwin grilled zucchini soup
Enjoy the warmer season with a perfect summertime recipe from Elwin & Company in Berkley.
Recipe: Saroki's garlic knots
You can now make Saroki's garlic knots at home.
'A Night in Italy' recipe: Abbruzzese sauce
Chef Mauro Querio and Chef Alex Lozovoj are coming together for “A Night in Italy” to benefit the Anton Art Center.
Recipe: Prince Valley Mexican rice
Planning to make a meal at home for Cinco de Mayo? Check out this recipe from Prince Valley Market.
Recipe: Pink squirrel bonbons
A student finishing her studies at the Culinary Institute of America shares a recipe for bonbons that you can make at home.
Healthy Easter brunch recipes without eggs
Skipping out on buying eggs because of the price? Check out these three healthy brunch recipes that don't use eggs.
Recipe: FIVE Steakhouse Australian Wagyu
Make a steakhouse-quality steak at home.
Recipe: Lemon thyme risotto with grilled chicken
Looking for a delicious meal you can make at home? Try Carrabba's lemon thyme risotto with grilled chicken.
Recipes: Country Smoke House big burger egg rolls & strawberry cheesecake egg rolls
Still planning your Super Bowl snacks? Country Smoke House has you covered.
Super Bowl recipe: Olga's bourbon boneless wings
Looking for something delicious to serve during the big game?
RECIPE: Linguine con Cozze e Pancetta Affumicata
Francesco Apollonia, the executive chef of Bella Piatti in Birmingham, visited the FOX 2 studio to share how to make his Linguine con Cozze e Pancetta Affumicata.
Recipe: Black eyed pea and smoked turkey soup
Chef D. Arthur and Chef Ryan Eli Salter shared how to make a Southern tradition with a modern twist.
Recipe: Midnight kiss margarita
Celebrate the new year with this cocktail courtesy of Eric Holka from The Resolution Ball and Steve Yamada from Casamigos.
Recipe: Stuffed clams and savory sausage stuffing
Make this stuffed clams and savory sausage stuffing from Andiamo at home.
Recipe: Waltonwood caramel apple pie
Make a delicious caramel apple pie at home this holiday season with this recipe from Waltonwood Senior Living.
Cocktail recipe: The Ambassador by The Apparatus Room
Celebrate National Repeal Day with this cocktail from The Apparatus Room that you can make at home.



















