Recipe: Shrimp, crab, and lobster linguine with Chef Bobby
Chef Bobby Nahra joins The Nine to share a recipe for shrimp, crab, and lobster linguine.
Blake's Hard Cider brings back Black Phillip, Flannel Mouth, other favorites for 10th anniversary
Blake's Hard Cider announced the return of four retired ciders and a new release to celebrate its 10th anniversary. Among the old ciders that have returned is Black Phillip, a fan favorite.
Oberon Eclipse: Bell's announces fall and winter version of popular beer
Oberon Eclipse, a fall and winter version of Oberon is coming.
McDonald's ditches self-serve soda fountains for a new dining era
McDonald's is overhauling its dining experience by phasing out self-serve soft drink fountains. The company has announced plans to eliminate these machines from all its dining rooms by 2032.
Oreo is bringing back one of the most requested fan-favorite flavors
Since this limited edition cookie was last seen on shelves in 2020, Oreo fans have been begging for the flavor to make its triumphant return. And now it’s here.
5 Southeast Michigan beer festivals to drink craft brews at this fall
The stouts and pumpkin beers are coming, and so are some great beer fests around Southeast Michigan.
One Chip Challenge: What to know about the social media trend that a family says killed their teenage boy
News that a family in Massachusetts claims the viral 'One Chip Challenge' resulted in the death of their son has cast a spotlight on the social media challenge. Here's what to know about the One Chip Challenge, and why it can cause some to feel ill or worse.
‘One Chip Challenge’ products to be pulled from store shelves following teen’s death
The cause of death for a Massachusetts teen who took part in the “One Chip Challenge” has yet to be determined, but out of an abundance of caution, the chipmaker, Paqui, is pulling “One Chip Challenge” products from store shelves.
Vegan egg market projected to grow by nearly $1 billion before 2028: report
Some consumers turn to vegan eggs for environmental, ethical and dietary reasons.
Detroit's urban farmers look to jump-start city's food economy
Along with $40 million in federal funds for community garden projects, the mayor of Detroit has also appointed a head of urban farming to give the city a boost.
Dairy Queen selling Blizzards for 85 cents for 2 weeks to celebrate fall
Dairy Queen's new fall lineup features seven frozen treats.
Pizza Cat opening 4th Michigan restaurant in Oak Park
Pizza Cat is opening a new restaurant in Oak Park. It's the fourth Michigan location after opening in Detroit last year.
Griffin Claw brews special beer only available at Glenlore Trails
Sip a locally made beer as you stroll the illuminated Glenlore Trails. Griffin Claw Brewing Co. revealed a specially made beer, Glenlore Ales, will be available at the Commerce Township attraction.
Bud Light sales fall further, Modelo extends lead as best-selling US beer
Modelo Especial and Bud Light continue to trend in opposite directions.
Pringles 'Everything Bagel' chips pushes flavor boundaries with limited-edition snack
According to Kellogg Company, the Pringles Everything Bagel offers an “authentic everything bagel flavor experience” – cream cheese and all.
IHOP introducing biscuit menu to restaurants across the country
In addition to offering the biscuit by itself, the menu has some more substantial savory options.
Twinkies maker Hostess Brands exploring sale amid interest from major companies: report
Hostess stock rose sharply amid reports several food companies interested in buying Twinkies maker.
Blake's Hard Cider Co. announces Apple Pie Vodka collab with Gypsy Spirits
Blake's Hard Cider has collaborated with Gypsy Spirits for Apple Pie Vodka.
Pineapples and pickles? DiGiorno dishes out new pizza
Pickle pizza is having a moment, and DiGiorno is taking note.
Starbucks celebrates 20 years of the pumpkin spice latte: Story behind the famous drink
Drink's co-creator, Peter Dukes, reveals the origin story of pumpkin spice craze.