Vigilante Kitchen and Bar brings punk rock, Zen, and a new approach to addiction support

The restaurant is unique because of its focus on not just its customers but its staff. In an industry where substance abuse can run rampant, the chef - a recovering addict himself - wants to create a culture that fosters support for employees.

Detroit City Council bans cashless businesses

Businesses would be prohibited from not accepting cash as a payment, or risk being fined $500.

PizzaPlex in Detroit closing after seven years

The southwest Detroit-based pizzeria was known for its sustainable food practices.

Grand Army of the Republic building in Detroit to be home of new steakhouse

One of the most iconic buildings in Detroit is getting a tune-up with a return to a role as a gathering space. It was originally built in 1899.

Detroit restaurants and chefs nominated for coveted James Beard awards

One restaurateur and one chef from Michigan were nominated for the highest awards this year. There were several others who were also in the running for other awards as well.

Hopcat returning to Royal Oak this winter

After closing down in 2020, the burger and beer pub promised it would be back in Royal Oak.

Chick-fil-A opening in Southfield Thursday

It's part of a trio of openings of the popular restaurant chain planned for this fall in Southeast Michigan.

Traffic Jam & Snug in Detroit's Midtown likely a total loss after massive blaze

Based on the presence of smoke and debris remaining in the aftermath of the fire, the blaze was massive. Crews were clearing the scene around 6 a.m.

Gino's Pizzeria in Keego Harbor damaged in fire

"Hey Gino, I hate to tell you bad news, but your restaurant is on fire," the owner recalls the police chief telling him early Friday morning.

Fire breaks out at Mudgie's Deli & Wine Shop in Corktown

A neighbor called 911 reporting they could smell smoke and see flames, as well as hear a little explosion inside the building. The fire department quickly responded and kept the blaze from getting out of hand.

Michigan man who defied state pandemic orders to keep diner open dies of COVID-19

John Parney said he kept the Quincy Diner open partly to pay for medical bills. The south Michigan man wasn't vaccinated when he got infected, but pledged during his illness he would, arguing "the battle, at this point, was worse than any training he endured in the military."